Banh Da Lon
Asian desserts are full of nutrition. Mung bean, also known as Green bean, is the star legume in this number. This tiny bean is low in fat and a rich source of protein and fiber which lowers the cholesterol levels. The high fiber in mung bean improves digestion and the complex carbohydrates helps to stabilize blood sugar by preventing rapid rise after a meal. In the Indian Ayurveda approach to health, Mung Beans are one of the most cherished foods as it is believed they balance all three doshas. Read more.
Jennifer: What a great list!
Steve: Best pho I have ever had is here, I prefer the one that is pho ye yong or something. It is a special cut of...
bridget sookma.: i love this site of wines and pictures and info on other restaurants
Asha: This place is so tasty, and such great value. The avocado shake is really good but very filling.